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Marrying the traditional cast-iron pot with contemporary cookware and tastes, The Outdoor Dutch Oven Cookbook offers 225 creative, delicious, and original recipes for Dutch oven cookery­­each of which has been prepared, tested, and refined by one of America’s finest outdoor cooks.

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Pre-med, medical students, nursing students, and healthcare trainees will find this set of flash cards an ideal study aid when they are preparing for tests. Each card pictures a human body part and labels it with medical name, location, and function. The cards show bones, muscles, and organs. A total of 264 four-inch by six-inch cards display all major body parts, and are color-coded according to their general location on the human body. The cards are boxed with a full-color, anatomically accurate human body poster that unfolds to 11 3/4″ x 16 1/2″.

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Devin Alexander, author of the New York Times bestseller, The Biggest Loser Cookbook, lets you have your cake and lose weight, too, with sinfully tempting — yet amazingly healthy — recipes for America’s all-time favorite foods.

Chef and former L.A. caterer Devin Alexander has maintained a fifty-five-pound weight loss for over sixteen years by transforming the dishes she and millions of other Americans love best into guilt-free (yet still outrageously mouth-watering) indulgences–Rigatoni with Meat Sauce, BBQ Bacon Cheeseburgers, Eggplant Parmesan, Sinless Yet Sinful Sticky Buns, and even Dark Chocolate Layer Cake with Chocolate Buttercream Frosting.

These simple-to-prepare recipes for the kind of delectable dishes people crave but feel they can’t eat when trying to be healthy and trim, actually can be the basis of a personal weight-loss plan. They can also be a way to add “off-limit” foods back into an already successful diet. Or they can simply be part of an exciting new way to eat healthfully — and with pleasure.

In The Most Decadent Diet Ever! Devin Alexander proves that even the most decadent dishes — Chipotle Chili with Blue Cheese Crumbles, “Fried” Jumbo Shrimp, Super-Stuffed Steak Soft Tacos, Fettu-Skinny Alfredo, Godiva Brownie Sundaes, and Chocolate Chip Pancakes — can lead to weight loss, good health, and carefree enjoyment.

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With the pace of change accelerating ever more rapidly each year–in population, climate, national borders, and many other areas–an out-of-date atlas can present a markedly inaccurate view of the world. Oxford’s Atlas of the World is the only atlas of its type to be updated annually, offering
the most current statistics, maps, images, and global information available today.
Filled with crisp cartography, spectacular satellite photographs, and a wealth of information on changing conditions around the planet, the Atlas of the World, Fourteenth Edition maps 69 cities and nearly 100 different regions at carefully selected scales to give a striking view of the Earth’s
surface. Opening with world statistics and a colorful 48-page Introduction to World Geography–beautifully illustrated with tables and graphs–this acclaimed resource provides details on such topics as climate, the greenhouse effect, global warming, plate tectonics, agriculture, population and
migration, and global conflicts. As in years past, the Fourteenth Edition includes a wealth of new geographic information, including a new flag for Lesotho, the addition of Romania and Bulgaria to the European Union, a new region in Senegal and two provinces in Ecuador, plus the addition of national
parks such as Lake Shkoder National Park in Montenegro and New Great Limpopo Transfrontier Park on the border of South Africa and Mozambique. Current census statistics accurately reflect the population of world cities, while stunning new satellite images illuminate a wide range of regions and urban
areas around the world.
Fully updated to reflect the changing world around us, and including a promotional world wall map in every copy, the Atlas of the World is not only the best-selling volume of its size and price, it has become the benchmark by which all other atlases are measured.

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K2, “the savage mountain”, is the second-highest peak in the world - and the most difficult to cllimb. In 1986, it was the site of both dazzling triumph and great loss as twenty-seven men and women reached the top but thirteen died trying. Tto this day it ramains the single greatest tragedy in the history of mountaineering. Curran was there to record it all in words and photographs: courage and obsession, luminous success and thwarted ambition.

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“A graceful and moving glimpse into a rare and giving artist’s refined poetics, garden aesthetics, and spirituality.”—Booklist

Throughout his life (1905-2006) Stanley Kunitz created poetry and tended gardens. This book is the distillation of conversations, none previously published, that took place between 2002 and 2004. Beginning with the garden, that “work of the imagination,” the explorations journey through personal recollections, the creative process, and the harmony of the life cycle. A bouquet of poems and a total of 26 full-color photographs accompany the various sections. The Wild Braid received a 2006 American Horticultural Society Book Award.

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